All the seasonal treats on the Greggs autumn menu - including new vegan rolls

Greggs has revealed the launch of its autumn menu for 2021, which will bring seven new products to stores nationwide.

Customers can now tuck into a host of tasty seasonal-inspired treats, including a selection of savoury, sweet and hot drink options.

What is on the autumn menu?

The menu comprises seven new food and drink items that have been inspired by the autumn season and are now available in Greggs stores across the UK, priced from just £1 each.

Here are all the new treats on offer.

Roast chicken and stuffing baguette

This hearty baguette comprises succulent chicken breast slices coates in sage and onion stuffing, with a generous helping of rich chicken gravy, all encased in a freshly baked baguette.

The sandwich is priced at £3.20 and contains 526 calories.

Vegan sausage breakfast roll

The new breakfast roll is made with vegan Quorn™ mycoprotein sausages, packed into a pillow-soft, corn top roll, which can be topped with Heinz Ketchup or HP Sauce.

It is priced at £1.90 and contains 411 calories.

Customers should note that there have been rare cases of allergic reactions to Quorn™ products, which contain mycoprotein.

Mycoprotein is made with a member of the fungi/mould family and is high in protein and fibre, which may cause intolerance in some people.

Vegan bacon breakfast roll

An alternative to the sausage option, this breakfast option is a vegan take on a classic.

Made from smokey flavour plant-based bacon and packed into a freshly baked corn top roll, it contains 276 and is priced at £1.90.

Spicy chicken and red pepper soup

This warming soup should perk you up during the cold autumn and winter months with its hearty mix of chicken, tomato, onion, celery, red pepper, green beans and rice, complete with Cajun style spices and chilli for an added kick.